Soya Meat Analogue Production Line consists of:
1. Mixer
2. Screw elevator
3. Twin screw host/Twin screw extractor
4. Air blower
5. Oven/Dryer
6. Cooling machine
Soya Meat Analogue Production Line is developed and manufactured on base of our experience combined with advanced machines from foreign countries. Soya Meat Analogue has high nutrition, looks and tastes like meat, and has a sense of mastication. Easy to absorb oil, water, and taste; Textured soybean protein is widely used in the meat products industry, fast food production, deepfreeze food production, and all kinds of vegetarian snacks and food.
Soya Meat Analogue is developed and manufactured on base of our experience combined with advanced machines from foreign countries. The texture of soy protein has high nutrition, looks and tastes like meat, and has a sense of mastication. Easy to absorb oil, water, and taste; Soya Meat Analogue is widely used in the meat products industry, fast food production, deepfreeze food production, and all kinds of vegetarian snacks and food.
Raw Materials of Soya Meat Analogue Production Line:
Adopts defatted soya flour or soya flakes as raw materials
Final Products of Soya Meat Analogue Production Line:
This product has high nutrition and can be widely applied in many industries. Recently the popularity of textured soy protein is increasing, mainly because of its health benefits.
Work Flow of Soya Meat Analogue Production Line:
Model | HX65 | HX85 |
---|---|---|
Installed Power | 90kw | 160kw |
Power Consumption | 60kw | 120kw |
Capacity | 200-260kg/h | 300-500kg/h |
Dimension | 18 × 1.3 × 2.3m | 22 × 3.5 × 3.2m |
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